Archive for September, 2014

While we’re in France food is always important.  Actually it’s important no matter where we are.  But it’s more important in France.  Lisa is a great chef, and one of the reasons is because she loves to cook.  Of course she also loves to eat so that doesn’t hurt. Part of her love of cooking has evolved from taking cooking classes.  We thought we were going to have a chef on board for five nights giving Lisa private ...